Los Cabos Drink of the week “Martini Berry” By Pitahayas Restaurant Macerate and mix in shaker: · 2 Oz vodka Ketel one · 1 Oz Cranberry Juice · 1oz Lemon Juice · 1 Oz Cointreau · 1 Oz Natural Syrup · 4 Raspberries · 2 Blackberry · 4 Blueberry -Recipe by Pitahayas Restaurant Pitahayas Restaurant […]
read moreDrink Of The Week “Pancho’s Summer Pump” by Pancho’s Restaurant And the recipe is as follows: ½ oz Panchos’ white tequila ¾ oz of vodka 1 oz of control ½ oz of mint liqueur Everything is mixed in an ice shaker And served with a spiral of orange inside the drink as an ornament, it’s […]
read moreLos Cabos and Universidad Anáhuac sign an agreement for academic collaboration Los Cabos Universidad Anahuac – Mexico City, July 10, 2017 – With the objective of being at the forefront in tourism and to achieve the maximum use of its human, material and financial resources related to executive training and postgraduate studies, the Tourism Trust […]
read more“JULIETA” by Romeo y Julieta Restaurant Drink Of The Week Representative name to our restaurant. Focused on perfect fresh flavors for this season. The favorite drinks for our diners. Ingredients: 120 ml Orange juice 120 ml Pineapple juice 30 ml Vodka 30 ml Amaretto 20 gr Fresh basil 5 Strawberries. Ice cubes. In a […]
read moreRed, White and Blue All American Colada recipe by Pez Gato Company Once a week during summer we will be featuring a new cocktails shared by a Cabo Bar This week we are Sharing The Perfect 4th of July Drink an “All American Colada” Ingredients Produce 1 cup Pineapple chunks, frozen 1 1 cup slices […]
read moreNew Toll Road Autopista in Los Cabos, Baja California Sur. The new toll road highway in Los Cabos has now been open for a little more than two years. The correct name for this highway is Autopista San Jose del Cabo to Cabo San Lucas, The toll of 65 pesos each way to and from […]
read moreJC’s Salt-Roasted Baja Whole Red Snapper!! From The Admirals Kitchen! If you´re looking for moist and tender fish, try salt-roasted whole red snapper. The crust seals in the juices and flavor while the fish cooks. Ingrediants 1 (3 1/2- to 4-pound) whole baja red snapper, cleaned 1 lemon, sliced 4 rosemary sprigs 2 (3-pound) boxes […]
read moreJc Sportfishing Fish Report of June 12, 2017 As the admiral seas it | stop by our office for up to date fishing report. Jc Sportfishing Charters Is A Family Owned And Operated Business And Has Been Fishing In Cabo San Lucas For The Past 18 Years. Jerry, Explains That His Charter Business Is Geared […]
read moreLos Cabos Children´s Foundation is a non-profit organization whose mission is to promote, fund, monitor and strengthen programs that have a focus on health for children in Baja California Sur. Los Cabos Childrens Foundation Cabo Villas Beach Resort Spa – Three years ago, thanks to the support and initiative of Chris Erickson, Executive Director of […]
read moreCatando Argentina arrives at LightHouse Bistro & Wine, this Saturday, June 10. The trip continues through the wine lands Catando Argentina arrives at LightHouse Bistro & Wine, this Saturday, June 10. Join us and visit Argentina! In the heart of the Marina of Cabo San Lucas, the perfect event for wine lovers where you can […]
read more