About 30 dignitaries and members of the Los Cabos media attended a breakfast on Thursday, April 7, 2016, at Don Sanchez Restaurant in San José del Cabo to hear about the culmination of first season and the introduction of second season of the filming of the Bill Boyce TV series Destination: Baja Sur. Those seated […]
read moreGORDO BANKS PANGAS San Jose del Cabo Anglers – April 8, 2016 Despite spring break now being over we are still seeing good numbers of vacationers arriving in Los Cabos. Weather patterns are progressively feeling more tropical, though temperatures are actually now ideal, low temperatures averaging in the mid to upper 60s, with […]
read moreCHILDREN’S DAY IN JAPAN DAIKOKU CHILDRENS DAY IN JAPAN – In Japan we celebrate children’s day in two different days. One is in March 3rd, which is the day of girl’s festival called HINAMATSURI. And May 5th is the day of boy’s festival called KODOMONO JI. Around a month before girl’s festival we decorate the […]
read moreCape Crusaders, Part II: 10 Key Figures in Los Cabos History Any survey of the most important figures in the history of cape cities Cabo San Lucas and San José del Cabo necessarily starts in the Spanish colonial period–there were no records before then–but ultimately reaches its zenith during the region’s “golden age of tourism,” […]
read moreGORDO BANKS PANGAS San Jose del Cabo Anglers – April 1, 2016 We are now seeing the final wave of Spring Break vacationers arriving in good numbers and enjoying the warm sunshine and scores of activities available. Transition period now, weather is variable, from slightly chilly early in the day, to highs in […]
read moreFLY HOOKER SPORTFISHING Captain George Landrum gmlandrum@hotmail.com www.flyhooker.com http://captgeo.wordpress.com/ Cabo Fish Report March 18 – 31, 2016 SYNOPSIS: This will be a short report as not a lot has changed over the past two weeks. The water is cooling, there have been some football tuna, a few Striped Marlin, scattered Yellowtail, Sierra and small Roosterfish. WEATHER: […]
read moreCape Crusaders: 10 Key Figures in Los Cabos History Los Cabos has a long history, and has been inhabited, loosely speaking, for more than 10,000 years. For the vast majority of that time it was the territory of hunter gatherers called the Pericú. Very few names of Pericúes are known to us now, and those that […]
read moreFrom The Admirals Kitchen!! Lobster Cheddar Biscuits Ingredients Nutrition Servings 12 Units US 2 cups Bisquick 2⁄3 cup milk 1⁄2 cup shredded cheddar cheese 6 tablespoons butter 1⁄2 teaspoon garlic powder 1⁄4 teaspoon Old Bay Seasoning Directions Heat oven to 450. Combine Bisquick with 4 Tablespoons butter using a pastry cutter or a large fork. […]
read moreJc Sportfishing Weekly Fish Report. As the Admiral Seas It Fishing Report: 3/21/16 to 3/28/16 Stop By Our Office for up to Date Fishing Report. Easter and Spring Breakers Winding Down! BoB Marlin Lands 9 Tuna: San Jamie Bank! Tuna Back in Town! Striped Marlin: Light House to Margarita? Good Electronics Lands Lots of […]
read moreRibbon Cutting ceremony and grand opening, Cabo San Lucas, Saturday, March 26, 2016. About 200 guests attended the grand opening of the second local concept from internationally recognized chef Richard Sandoval on Saturday, March 26. Located in the newly opened Breathless Resort on the Cabo San Lucas Marina, La Biblioteca de Tequila is Sandoval’s second “Library of […]
read more