Pochos Seafood Restaurant

Cabo San Lucas, Los Cabos, Baja California Sur, México

Pochos Seafood Restaurant rests right on the waters edge of the Cabo San Lucas marina. Our location alone is reason enough to stop in for a visit, but it’s our food that will bring you back, time and time again. We pride ourselves on creating the perfect atmosphere for upscale casual dining with a special focus on providing a high level of service to our dining clientele.

Pochos Seafood restaurant Cabo San Lucas Open for lunch and dinner, seven days a week, we’ve crafted a diverse menu that includes fresh seafood including locally sourced fish and succulent lobster, but we don’t stop with seafood! Surf n’ Turf platters, tender aged steaks and filets, ribs, chicken, a host of soups and salads, pastas, authentic Mexican cuisine and good old American fare like burgers and fries also make it on our menus. We think it’s about the best food in Cabo and so do our guests!

What we’re really famous for is our tableside flambé…. from appetizers like our version of Queso Fundido (flame melted cheese) to main courses like our fan-favorite Filet Mignon to desserts and cocktails … Pochos Cabo Restaurant is “where food meets flame.”

If you’re a fisherman, you’ll be happy to hear that Pochos Restaurant also offers preparation of your fresh catch accompanied by your choice of side dishes, and there’s no limit to how we prepare your fish … Garlic butter, blackened, breaded or mango or chipotle pepper style … heck, you can even try them all!
Open: Mon – Sun : 11:00 am – 1:00 am