Summer Cocktail ”Paloma Oaxaqueña” by Los Riscos Restaurant at Hacienda Encantada Ingredients: · 2 oz Mezcal · ½ Lemon · 1 Squeeze Grapefruit · Grapefruit soda · Red berries Splash –Recipe by Los Riscos Restaurant Los Riscos Restaurant & Bar Cuisine: Bar & Grill – American Restaurant Address: Hacienda Encantada Resort & Residences Carretera Transpeninsular Km 7.3, […]
read moreLos Cabos Drink of the week “Martini Berry” By Pitahayas Restaurant Macerate and mix in shaker: · 2 Oz vodka Ketel one · 1 Oz Cranberry Juice · 1oz Lemon Juice · 1 Oz Cointreau · 1 Oz Natural Syrup · 4 Raspberries · 2 Blackberry · 4 Blueberry -Recipe by Pitahayas Restaurant Pitahayas Restaurant […]
read moreDrink Of The Week “Pancho’s Summer Pump” by Pancho’s Restaurant And the recipe is as follows: ½ oz Panchos’ white tequila ¾ oz of vodka 1 oz of control ½ oz of mint liqueur Everything is mixed in an ice shaker And served with a spiral of orange inside the drink as an ornament, it’s […]
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