Gordo Banks Pangas Fish Report March 28th
GORDO BANKS PANGAS, San Jose del Cabo – Fish Report – March 28th, 2014 The combined panga fleets launching out of La Playita, Puerto Los Cabos Marina sent out approximately 68 charters for this past week, with anglers accounting for a fish count of: 6 striped marlin, 4 wahoo, 21 yellowfin tuna, 135 bonito, 14 jack crevalle, 115 sierra, 76 dorado,12 roosterfish,18 pargo, 28 triggerfish, 90 black skipjack, 2 grouper and 10 cabrilla. Anglers – The month of February can be quite unpredictable, locals have a saying, Febreo loco y...
read morePisces Sportfishing Weekly Fish Report March 22 to 28th
PISCES SPORTFISHING WEEKLY FISH REPORT March 22 to 28th, 2014 Overall Catch Success Rate All Species Combined: 78% Numbers at a glance: Marlin 49%, Dorado 23%, Small Game 30% BILLFISH: We are pleased to report an improvement in the fishing this week, as the moon waned we still had some hit or miss days but also some outstanding ones. The water never really got cold so now with the moon gone all the signs are that the fishing will take an upturn. To start out the period Pisces Listo headed to the 95 spot on the Cortez side where they did well...
read moreJerry’s Grilled Grouper, From The Admirals Kitchen
Recipe From The Admirals Kitchen – Jerrys Grilled Grouper This is a Baja California secret … and a great way to grill fish that leaves you worry-free. Not only does this make for easier fish cleaning, but the scales keep the fish from drying out while on the grill. Fish cooked this way consistently results in juicy, moist fillets. Ingredients 4 tablespoons melted butter 3 cloves minced garlic 1 tablespoon finely grated Parmesan 1 tablespoon Essence, recipe follows 4 tablespoons olive oil 1 (3 1/2 to 4 pound) grouper, fillets...
read moreJC’s Sportfishing Cabo Fish Report to March 30
JC’s Sportfishing Weekly Fish Report. As the Admiral Seas It Fishing Report: 03/23/14 to 03/30/2014 Stop by Our Office for up to Date Fishing Report. Cabo San Lucas is a must-do for any Spring Breaker! It’s brilliantly white beaches tucked away amongst beautiful rock formations, like El Arco, provide the perfect backdrop to parasailing or enjoying a great day of partying with your friends. Dance the night away in the world famous bars of Cabo Wabo Cantina and El Squid Roe. Make Spring Break 2014 your best one yet in Cabo San...
read moreDining and Restaurant Photos – LCM-36
Dining and Restaurant Photos – Los Cabos Magazine Issue 36 – March 2014 Photos, Images and Pics used in Dining and Restaurant section of Issue 36, Los Cabos Magazine. Alcaravea Restaurant Cabo San Lucas Healthy Salad – LCM-36 – March 2014 Don Sanchez Restaurant Caption or Descritpiopn “At Don Sanchez, the lobster tail is baked with Parmesan, then served with fennel, cherry tomatoes, and squid ink pancetta risotto.” Issue 36, Los Cabos Magazine. Phone: (624) 142-2444 | Open daily from...
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