Dining and Restaurant Photos – LCM-36

Posted by on Mar 27, 2014 in Latest News | 0 comments

Dining and Restaurant Photos – Los Cabos Magazine Issue 36 – March 2014

Photos, Images and Pics used in Dining and Restaurant section of Issue 36, Los Cabos Magazine.

Alcaravea Restaurant - Healthy Salad - LCM-36

Alcaravea Restaurant – Healthy Salad – LCM-36

 

Alcaravea Restaurant
Cabo San Lucas

Healthy Salad –
LCM-36 – March 2014

 

 

At Don Sanchez, the lobster tail is baked with Parmesan, then served with fennel, cherry tomatoes, and squid ink pancetta risotto.

Lobster tail, baked

Don Sanchez Restaurant

Caption or Descritpiopn
“At Don Sanchez, the lobster tail is baked with Parmesan, then served with fennel, cherry tomatoes, and squid ink pancetta risotto.”
Issue 36, Los Cabos Magazine.
Phone: (624) 142-2444 | Open daily from 2pm to 11pm
http://www.loscabosguide.com/donsanchezrestaurant/

 

 

New Gallery