Sushi Time Fish Report to March 21st
Sushi Time Fish Report for the Week of March 15th thru the 21st, 2014 Fishing action remains slow for this past week, with some odd bites for this time of the year mainly on small dorado. Once again overall, not a bad week of fishing with cold water inshore fish and windy conditions, an average temperature of 88º F, with partly cloudy skies and an average water temperature of 70º F. A good week with 36 fishing trips provided by Sushi Time Sport Fishing, we had a 91.66% effectiveness catching fish, with 15+ 13 lbs Dorados, 30+ bonitos,...
read moreSushi Time Fish Report to March 14th
Sushi Time Fish Report for the Week of March 7th thru the 14th, 2014 The fishing action remains really slow for the past few weeks. Overall again, not a bad week of fishing, again only in quantity, which is very much normal for this time of year. Cold water inshore fish species available are Bonito, Yellow Tail, Sierra, Rooster Fish and Skip jack. With very windy conditions and an average temperature of 83º F, with clear skies and an average water temperature of 73º F. A good week with 41 fishing trips provided by Sushi Time Sport...
read moreSushi Time Fish Report to March 07
Sushi Time Fish Report for the Week of March 1st thru the 7th, 2014 Honestly, the fishing action has been really slow this past few weeks. Overall, not a bad week of fishing however, what it lacked in quality was made up for in numbers, normally this time of year, we’re chasing cold water inshore fish. Species like Bonito, Trigger, Sierra and Skip jack. If conditions are right, we’re also getting the big yellowtails as well. With very windy conditions which is always a bummer for panga fishing and an average temperature of 82º F, with...
read moreJC’s Sportfishing Cabo Fish Report to March 3
JC’s Sportfishing Weekly Fish Report. As the Admiral Seas It Fishing Report: 2/24/14 to 3/3/14 Jc Sportfishing Charters is a family owned and operated business and has been fishing in Cabo San Lucas for the past 18 years. Jerry, explains that his charter business is geared more for families and novice anglers, making sure everyone who charters a boat with him have a great time and lots of fun. We welcome families, and groups. We want everyone who fishes with us to take all the sites in and have memorable experience. This is what is most...
read moreScallop Ceviche
From The Admirals Kitchen – Scallop Ceviche Ingredients 1 pound bay scallops, quartered 1 cup (about 12 whole) cherry tomatoes, roughly chopped 2 green or red serrano chiles, seeded and minced (about 1/2 teaspoon) 3/4 cup chopped fresh cilantro, plus additional for garnish 1 cup finely diced red onion (1/2 medium red onion) 1 cup fresh orange juice 1/3 cup fresh lemon juice 1/3 cup fresh lime juice Salt to taste 3 tablespoons finely shredded unsweetened coconut flakes Preparation 1. Combine all the ingredients in a nonreactive bowl and...
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