Sushi Time Sport Fishing – Fish Report June 13th thru June19th, 2014
Fish Report for the Week of the 13th thru the 19th of June, 2014 A great week of fishing, with a slow start this week, we ended up doing pretty good, pangas getting near limits for the second half of the week. With plenty of Bill Fish and Dorado, the small game fish availability picking up, species available are Bonita, Rooster, Needle Fish, Jack Carvelle and Skip Jack. With cloudy days, an average temperature of 85 F, and an average water temperature of 80 F. A good week with 38 fishing trips provided by Sushi Time Sport Fishing, we had...
read morePisces Sportfishing Weekly Fish Report – June 14th to 20th, 2014
Overall Catch Success Rate All Species Combined 86% Numbers at a glance: Billfish 71%, Dorado 34%, Tuna 26%, Other 14% BILLFISH: This week we had some really good catches for mixed billfish with catch rates at a respectable rate. Full moon at the start of this period was believed to be the determining factor for some boats getting “skunked”, but nevertheless we are starting to see the variety of billfish caught in summer. As we get into the hotter months we expect blue marlin to start showing up, generally smaller ones to begin with, then...
read moreJC’s Sportfishing Cabo Fish Report to June 23rd
Jc Sportfishing Weekly Fish Report. As the Admiral Seas It Fishing Report: 616/14 to 6/23/14 Stop by Our Office for up to Date Fishing Report. SUMMER´S HERE and so are the Blue Marlin. (Book a Trip Now) Jc Sportfishing Charters is a family owned and operated business and has been fishing in Cabo San Lucas for the past 18 years. Jerry, explains that his charter business is geared more for families and novice anglers, making sure everyone who charters a boat with him have a great time and lots of fun. We welcome families, and groups. We want...
read moreFrom The Admirals Kitchen
Langosta: lobster, a high-end restaurant favorite in Acapulco, Puerto Vallarta and other resort towns. The Baja California Peninsula spiny lobster fishery was accredited in 2004 by the Marine Stewardship Council. It is the first community fishery in the developing world to meet the MSC’s criteria for ecologically sustainable fisheries. Langostino: pelagic red crab, found in the Sea of Cortez and used interchangeably with lobster meat in empanadas and enchiladas. Lenguado: flounder, caught in the Sea of Cortez. In Baja California,...
read moreCanstruction – Los Cabos (English Version)
PRESS RELEASE June 17, 2014 CALL FOR SUPPORT COMMUNITY WORKING TOGETHER Canstruction 2014 CABO OPEN CALL In order to combat food poverty in the village, the Center for Organizational and Personal Development “MoRe” in Cabo, a Questro Foundation and Association of Human Resource Executives in Los Cabos and Puerto Paraiso mall made an open invitation to participate in CANstruction Los Cabos, an international competition with no lucrative pourposes. At a press conference Assistant Director at MoRe Cabo, Dinorah Tallabs and Questro...
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