Top Chefs: Titan of the Sea
It’s an exciting time for foodies in Los Cabos. Talented chefs from the world over have flocked here and are powering kitchens with innovative dishes, bold flavors, and quality, locally sourced ingredients. In this series, writers Chris Sands and Sandra A. Berry profile some of the region’s top chefs. The Marina Golden Zone is home to some of the finest experiences on the Cabo San Lucas Marina, from Luxury Avenue’s high-end boutiques to the string of fine restaurants that line the expansive boardwalk. There’s no better experience than Baja...
read moreAvast, Lubbers! All Aboard for the Buccaneer Queen’s New Luau-Themed Pirate Cruise
When what lies beneath isn’t Davy Jones’ Locker but the fish rich waters of Chileno Bay, why not walk the plank? Of course, an unforgettable snorkeling adventure is only part of the attraction of the Buccaneer Queen’s new luau-themed cruise, offered each Wednesday from noon to 3:30 p.m. And the plank isn’t a metaphor. There be pirates aboard the Buccaneer Queen, a replica vessel that looks as if it could have sailed the Spanish Main or served as a setting in one of the Pirates of the Caribbean movies. The Buccaneer Queen has long been among...
read moreVacation Value: Vouchers Offer Big Savings on Signature Los Cabos Activities
Summer has always been the season for savings in Los Cabos, but Los Cabos Guide is taking it to another level this year, offering 35 to 70 percent discounts at some of the region’s best local hotels, shops, and restaurants, as well as for popular activities like fishing, golf and sunset sails. Here’s how it works: Call the office for availability (624-143-1346, Toll Free: (800) 208-3924 or Vonage (619) 793-4973), then stop by to purchase (or arrange for delivery of) discounted prepaid vouchers that may be redeemed at full value at...
read moreTop Chefs: The Celebrity
It’s an exciting time for foodies in Los Cabos. Talented chefs from the world over have flocked here and are powering kitchens with innovative dishes, bold flavors, and quality, locally sourced ingredients. In this series, writers Chris Sands and Sandra A. Berry profile some of the region’s top chefs. Well over six feet tall, celebrity chef Tadd Chapman jokingly describes himself as a “strapping young lad.” Indeed, he is a robust young man who is charming, strong willed, and knows exactly where he is going. At just 37 years old, he is already...
read moreHot Licks: The Summer Music Scene in Cabo San Lucas
Like everything else in Los Cabos, the live music scene tapers off a bit during the slower summer season, as local musicians take well-earned vacations or head off on the musician’s version of the working vacation: the tour. But despite the volume knob being turned down a notch, metaphorically speaking, there are still plenty of great performers around to keep things cool on hot summer nights. Hard-rocking live music remains a staple at many of Cabo San Lucas’s best bars and clubs—Cabo Blue, Cabo Wabo, Rockstone Tavern & Eatery,...
read moreProgress report for Copala at Quivira Los Cabos
During June 2014 Copala at Quivira Los Cabos held a Developers Tournament with the golf course now functioning during a trial period, until the grand opening on October. At the same time the Restaurant at the beach club will open its doors. Work is in progress on the main street into Copala, and there are four properties under construction, as well as Tower 2. The levations on Phase 2 are ready and Phase 3 is already cleared. The first house will be delivered during September of the present year. Copala has already sold all the units in...
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