{"id":2445,"date":"2013-11-04T18:21:29","date_gmt":"2013-11-05T01:21:29","guid":{"rendered":"http:\/\/www.loscabosguide.com\/blog\/?p=2445"},"modified":"2013-12-14T21:58:55","modified_gmt":"2013-12-15T04:58:55","slug":"sabor-a-cabo-in-los-cabos-8th-edition-december-1st-2013","status":"publish","type":"post","link":"https:\/\/www.loscabosguide.com\/blog\/2013\/11\/sabor-a-cabo-in-los-cabos-8th-edition-december-1st-2013\/","title":{"rendered":"Sabor a Cabo 2013 in Los Cabos, 8th Edition, December 1st"},"content":{"rendered":"

Sabor A Cabo 2013 In Los Cabos, Mexico\u2028. A Major International Gastronomy & Wine Event\u00a0<\/b><\/p>\n

\"sabor-a-cabo-8th-edition-2013\"<\/a><\/p>\n

December 02, 2013 – Update and photos for Sabor\u00a0 a Cabo 2013<\/a><\/strong><\/p>\n

CANIRAC Los Cabos will be hosting its\u2019 8th Annual \u201cSabor a Cabo\u201d (The Flavors of Cabo)<\/strong> in a highly anticipated International Gastronomy & Wine Event in Los Cabos on December 1st, 2013.\u00a0 The event will be open to the public beginning at 5pm through 11pm and held at one of the most spectacular real estate developments in Los Cabos at Campestre San Jose del Cabo<\/strong>, owned and operated by Grupo Questro.<\/p>\n

Versi\u00f3n en Espa\u00f1ol Abajo<\/a><\/p>\n

Sabor a Cabo is considered to be one of the most prestigious events of the year with more than 5,000 attendees since its inception.\u00a0 The event is also contemplated to be a major attraction in the destination. Guests literally fly in from around the world to purchase tickets and dine beneath the stars enjoying the best-of-the-best international cuisine and wine from the most spectacular restaurants and chefs working in Los Cabos, Mexico.<\/p>\n

Carmen Carbajal<\/strong>, current President of CANIRAC Los Cabos is quoted as saying, \u201cSabor a Cabo offers guests, visitors and residents alike an opportunity to experience the very best in gastronomy and wine offered anywhere in all of Mexico. All of the guests typically offer a high purchasing power, are well versed and well traveled, worldwide. They truly enjoy the Sabor a Cabo due to their great appreciation for great food and wine along with co-existence of quality.\u201d<\/p>\n

T\"sabor-a-cabo-event-2013\"<\/a><\/strong>he news gets even bigger for Sabor a Cabo as this marks the first year that FITURCA (Los Cabo Tourism Board) along with HCP Publishing are putting in a geo-strategic effort to go international with the event. As always, local advertising and marketing efforts will be made and representatives from national and international magazines, newspapers, press and media will be in attendance. Thanks to HCP Publishing in particular, they have offered advertising space in over 20 newspapers throughout the United States in major markets, which offer direct flights to Los Cabos, Mexico.<\/p>\n

\u201cThe international advertising campaign for Sabor a Cabo is the first of its kind for any destination in Mexico, at least for an event focused on Gastronomy and Wine,\u201d stated Eduardo Segura. He continues, \u201cThis event provides the best possible platform to position unique products and sustainable brands in the State of Baja California Sur. Our fabulous restaurants within the hotels and the collection of amazing restaurants outside of hotels will be a true showcase of culinary tourism for the destination overall with the 8th Annual Sabor a Cabo Event.\u201d<\/p>\n

Also for the first time, this year\u2019s event will far surpass any other in previous years with cooking for 50 VIP guests by 3 expert culinary, international chefs. One of the chefs is a 1-star Michelin chef from Tokyo, Japan while the other is a 2-star Michelin chef. According to Giammarco Vela coordinating the marketing for CANIRAC Los Cabos, \u201cA chef who is awarded with a Michelin star is the top in the culinary industry, given to only the best chefs in the world having worked and developed menus for major hotels or restaurants with a Diamond standard. Accompanying them will also be local chefs who are the cream of the crop, so to speak in their respected fields.\u201d<\/p>\n

Cuisine will be supplemented by the exquisiteness of the different wine houses in the Valley of Mexico knows as Coahuila Parras, St. Thomas, San Rafael Valley and the \u201cNapa Valley of Mexico\u201d named Guadalupe Valley located in Northern Baja. Entertainment will be produced by DJ Roman Rosati (www.romanrosati.com) with a highly recognized international background that currently resides in Las Vegas, USA. He has performed in more than 10,000 events in a variety of countries with icons of house music. There will also be guests artists from other genres to complement the evening.<\/p>\n

Last but not least, for the 8th Annual Sabor a Cabo event, CANIRAC Los Cabos requested the assistance of Synergy Mexico, a Los Cabos-based Marketing and PR Agency but works throughout Mexico and worldwide. Owner Seth Romans says, \u201cWe are extremely excited to be a small part of the bigger picture in the positive promotion of Los Cabos, Mexico.\u201d<\/p>\n

The photos on this page are from the\u00a07th annual Sabor a Cabo 2012 Event<\/p>\n\r\n\t\t