Impulsora Rombo
Tequila Distillery in Amatitan, Jalisco, Mexico
Impulsora Rombo tequila distillery is located in the small town of Amatitan in the state of Jalisco, Mexico.
Blue Agave plant in Amatitan, Jalisco, Mexico
Agave hearts or piñas are trucked in from the fields
Tequila is stored in oak barrels for aging
Workers inspect by hand each bottle of tequila
Worker splits the agave hearts in half prior to cooking
Cooked agave hearts in front of a large oven ready to be crushed
Working with agaves at the Impulsora Rombo distillery in Guadalajara, Jalisco, Mexico. Worker cuts the leaves from the blue agave plant. The remaining agave heart, or piña (pineapple) will be taken to the distillery for processing into tequila.
Cooked agaves cool in the adobe oven for 24 hours
Workers put the cooked agave hearts into a crusher by hand
Shreaded agave pulp is placed on a conveyer to the juice extractor
Crushed agave pulp moves to the juice extractor
Tequila is fermented in stainless steel tanks
Tequila is stored in oak barrels for aging
Cooked agave hearts being brought to the crusher
Impulsora Rombo, S. A. de C. V.
Amatitan, Jalisco, Mexico
Tequila is sold in many stores in Cabo San Lucas and the Los Cabos area of Baja California Sur, Mexico. Visit our Los Cabos Shopping Guide for general shopping information and to find the locations of stores that specialize in the sale of Tequila in the area.
