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Dining Review – Los Cabos Magazine- Issue # 17- Summer 2008
For many Cabo locals and visitors, breakfast at Lenny’s Deli is a not-to-be-missed event. Some of their more notorious breakfast creations include the Special Seafood Omelet, stuffed with Lobster, Shrimp and Scallops topped with a creamy Cheddar Wine sauce, or for those craving something sweet the Stuffed French Toast is filled with preserves and cream cheese or try the Banana Pancake. The egg platters include fruit, toast or tortillas, potatoes or beans. Biscuits and gravy can be added for about two dollars. Lenny’s also has an extensive juice and smoothie menu. Breakfast is served from 7 am until 4pm, and the lunch menu till 10 pm offering a wide selection. For many locals the big draw is the classic Ruben others insist the half Cobb Salad is their signature entrée. Other favorites include the super subs served on a French roll with tomato, lettuce, cheese and onions, in six or ten inch size, with creative names. For example, the Debbie’s Big Mouth Wide Open features Corned Beef, Pastrami, Turkey, Roast beef, Swiss cheese and grilled onions, plus the usual toppings and sides. Other lunch favorites included a variety of burgers and cold sandwiches, salads, soups and hot lunches. Now also offering an array of homemade desserts and cakes as well as diabetic – sugar free!
Lenny’s Deli is located at the corner of L. Cardenas and Paseo del Pescador, in Cabo San Lucas. Open seven days a week from 7 am to 10 pm. Ample free parking on site.
Dining Review- Los Cabos Magazine- Issue #17- Summer 2008 by Carol Billups
For Seafood, Steaks and Mexican try their other Restaurant
The Original Park Restaurant
Located behind the Deli
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