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Cabo San Lucas Restaurant and Dining Reviews

Cabo San Lucas, Tourist Corridor and San Jose del Cabo,
Los Cabos, Baja California Sur, Mexico

Cabo San Lucas Restaurant and Dining Reviews - Los Cabos, Mexico

Peacock's - There’s only one word to describe this Cabo landmark: SPLENDID. Peacock’s offers not only scrumptious fine dining, but also magnificent service in an elegant yet welcoming setting. The outdoor courtyard with fountain and whimsical bar or the interior dining room with cozy fireplace both provide the backdrop for some of Cabo’s best and most consistent dining.

Pericos in the Lighthouse - With half a century in the restaurant business and three decades of entertaining the international crowd, the Rebolledo Castelan family brings its fun expertise to Cabo San Lucas. Pericos in the Lighthouse, a sister venture of the famous Pericos Cancun, has a concept of Forever Fiesta all its own. Los Cabos Guide - Restaurant and Dining Review - September, 2006 - by Anna Urbanik.

Pub de la Chapu - Owner Pedro Valente fell in love with Irish pubs when living abroad.  His love affair and fascination was all encompassing down to replicating the old dark wood interiors, gilt framed posters of libations, flags, and quaint old world decor.  The pub features a 45’ mirrored back bar, comfortable inside air conditioned seating, outside patio dining, and TV monitors playing everything from sports to Stones and Pink Floyd concerts. Los Cabos Guide - Restaurant and Dining Review - By David Mandich.

Puerta Vieja Restaurant - Ask any local where to go for some of the best views––and food––in Cabo San Lucas, and they will inevitably point up toward elegant Puerta Vieja. Welcoming diners through an extraordinary 150-year old Indian door, this restaurant combines warm hacienda-style decor with Haute Mexican cuisine and spectacular ocean and Land’s End views. Los Cabos Guide - Restaurant and Dining Review - October, 2006 - by Anna Urbanik.

Romeo y Julieta - A perennial favorite of locals and visitors, Romeo y Julieta offers fine Italian dining in an intimate setting. Located in the heart of Cabo San Lucas across the street from the marina, for many frequent visitors a meal here is a much-anticipated part of every visit. Known for their pasta and handcrafted pizza Romeo y Julieta also offers a variety of meat and seafood dishes. - Los Cabos Guide - Restaurant and Dining Review - February 1, 2007 - by Carol Billups.

Sea Queen Restaurant - This classy palapa-style restaurant features over 25 seafood menu items reflecting the best of Mexican and international cuisine. Here you will find sauces made from blends of chiles, tropical fruits, and French sauces. Los Cabos Guide - Restaurant and Dining Review - January 1, 2007 - by David Mandich

Shrimp Factory themselves are larger than in most other shrimp specialty restaurants and their mission is to bring the fiesta to your palate. This restaurant is a fiesta for shrimp lovers and the undisputed king of shrimp in Los Cabos. Locals and tourist can both enjoy The Shrimp Factory because the menu offers many different selections and it would take nearly a dozen visits to finish off every available shrimp dish listed on the delicious menu. Los Cabos Guide - Restaurant and Dining Review - May 2007 - by Matthew Dexter

Solomon's Landing Restaurant - Enjoy great people watching from the palapa-covered restaurant located just a few feet from the yacht harbor boardwalk. Music is a gentle constant with trios, strolling mariachis or classic comfort rock from the 1970s to the present playing on the sound system - Restaurant and Dining Review - September 2006 - by David Mandich.

Sunset Da Mona Lisa - What better place to see the famous arch at Land’s End than while sipping a favorite beverage on the multi-level terrace or in the new D.G.’s Sky Bar. Under the directorship of Giamarco Vela, originally from Naples, Italy, the restaurant prides itself in offering exceptional Italian cuisine with emphasis on local seafood with Latin and Mediterranean influences. - Restaurant and Dining Review - March 2007 - by Sandra Berry.

Terranova Restaurant - Just a few blocks from the historic town square in San Jose del Cabo, located inside the Posada Terranova Hotel, this charming restaurant has been serving traditional and contemporary Mexican cuisine since 1987. Los Cabos Guide - Restaurant and Dining Review - November, 2006 - by Anna Urbanik.

The Double Eagle Restaurant and Bar - Los Cabos Golf Resort
Offering what few Los Cabos restaurants are able to, The Double Eagle Restaurant and Bar successfully manages to serve mouth-watering meals in a setting that is simultaneously awe-inspiring and comfortable, with service that makes you feel like a favorite member of the family, and prices so reasonable that you won´t be left with your mouth agape.
LosCabosGuide.com - Restaurant and Dining Review - December 3, 2008 - by Kirstin Frieze.

Tsuki Sushi and Tepan Grill - Named after the mysterious Japanese goddess of the moon, Tsuki Sushi and Tepan Grill uncovers the secrets of the Orient through a comprehensive, four-page menu of spicy little dishes showcasing the harmony of aesthetics and flavors. Los Cabos Guide - Restaurant and Dining Review - November, 2006 - by Anna Urbanik.

Villa Serena Restaurant and Bar - Is in the Corridor about 10 minutes outside of Cabo San Lucas. It is a deceptively simple, palapa-roofed restaurant with ocean views and a dipping pool for those hot afternoons. I would describe the food at Villa Serena as ‘tourist happy’ as there seems to something for everyone and it’s all simply good and unpretentious. Los Cabos Guide - Restaurant and Dining Review - December 21, 2006 - by Bradley Fraser.

Voila Bistro and Catering - Imagine the comfort of the homey Mexican dishes complemented with the elegance and sophistication of the French twists, then think of Roberto Valle–– one of Cabo’s hottest chefs, add the tres chic decor and welcome to Voila. Los Cabos Guide - Restaurant and Dining Review - November, 2006 - by Anna Urbanik.

Zuomo Restaurant - Explore, experience and indulge in Oaxacan cuisine at Zuomo restaurant. Oaxaca is Mexico’s Garden of Eden, where a myriad of varieties of food crops, herbs, spices, (cocoa), wildlife and seafood abound. Restaurant and Dining Review - May 2007 - by David Mandich.

Cabo San Lucas Restaurant and Dining Reviews - Los Cabos, Mexico








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Cabo San Lucas, Baja California Sur, Mexico - Last Revision - 04 December 2008 - jat