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LUNCH
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Pesos
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SOUP OF THE DAY
Ask Server
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$ 45.00
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CRISPY CALAMARI
Served With Wasabi Cocktail Sauce |
$ 60.00
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CORTEZ CRAB CAKES
With Grilled Corn Salsa And Black Bean Sauce |
$ 60.00
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Salads
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MIXED BABY GREEN
Freshly Selected Organic Greens With A Green Apple Dressing |
$ 45.00
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CLASIC CAESAR
Romaine Lettuce With Focaccia Croutons |
$ 45.00
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COCONUT SHRIMP SALAD
With Orange Vinaigrette |
$ 75.00
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CUBAN SALAD
Sliced New York Steak With Balsamic Vinaigrette |
$ 75.00
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CRAB CAKE FRITTER SALAD
With Orange Vinaigrette |
$ 65.00
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GRILLED CHICKEN SALAD
With Balsamic Vinaigrette Dressing |
$ 65.00
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GRILLED FISH SALAD
With Orange Vinaigrette Salad Dressing |
$ 65.00
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Sandwiches
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| NEW YORK STEAK SANDWICH |
$ 75.00
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| GRILLED CHICKEN SANDWICH |
$ 65.00
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| FRESH GRILLED FISH SANDWICH |
$ 65.00
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SANDWICHES ARE SERVED ON GRILLED FOCACCIA WITH PESTO MAYONNAISE AND COME WITH A SIDE SALAD OR Fried SHOE STRING POTATOES
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DINNER
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Pesos
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Appetizers
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GAZPACHO
Chilled Tomato, Bell Pepper And Cucumber Soup Served With Chipotle Cream & Tequila Pickled Onions
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$ 80.00
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CRISPY CALAMARI
Served With Wasabi Cocktail Sauce |
$120.00
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PINA COLADA SCALLOPS
Pepper Crusted Jumbo Atlantic Scallops With Coconut Pineapple Cream |
$140.00
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CORTEZ CRAB CAKES
With Grilled Corn Salsa And Black Bean Sauce |
$120.00
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SPICY SHRIMP
Served With Citrus Chipotle Sauce & Roasted Corn Salsa |
$150.00
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COCONUT SHRIMP
With Sweet And Sour Sauce And Pineapple Salsa |
$145.00
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EGGPLANT NAPOLEON
Layered Eggplant With Roasted Vegetables, Brie Cheese With Shrimp And Scallops |
$160.00
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PROSCIUTTO WRAPPED ASPARAGUS
On A Bed Of Organic Arugula |
$120.00
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LOCAL EIGHT SAMPLER PLATE FOR TWO
Tempura Avocado, Crispy Artichoke Hearts, Calamari, Scallops, Roasted Peppers, Fresh Tomatoes, Calamata Olives |
$240.00
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Salads
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MIXED BABY GREEN
Freshly Selected Organic Greens With A Green Apple Dressing |
$ 65.00
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CLASIC CAESAR
Romaine Lettuce With Focaccia Croutons |
$ 80.00
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ORGANIC ARUGULA
Arugula With A Citrus Vinaigrette |
$ 80.00
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MEDITERRANEAN SALAD
Feta Cheese, Olives, Cucumbers, Tomato, Sweet Peppers And Capers, Basil Vinaigrette |
$110.00
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CARAMELIZED PECAN SALAD
Organic Baby Greens Topped With Caramelized Pecans, Gorgonzola Cheese And Dried Cranberries |
$120.00
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Pasta
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PESTO PASTA
Our Own Home Made Pesto Served With Oven Roasted Tomatoes |
$160.00
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FETTICCINE PARADISO
Oven Roasted Chicken, Cream, Prosciutto And Peas |
$200.00
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SEAFOOD PASTA
Lobster, Shrimp, Scallops And Cabrilla In A Sambucca Cream Sauce |
$270.00
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Entrees
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GRILLED FISH OF THE DAY
Extra Virgin Olive Oil And Lemon, Grilled Vegetables |
$200.00
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CHICKEN PICATTA
Lemon Butter, Garlic & Capers With Pasta Pomadora |
$210.00
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SPICY CASHEW CHICKEN BREAST
Oven Roasted With A Honey Chipotle Sauce |
$220.00
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BOULIABAISE
Lobster, Shrimp, Scallops, Cabrilla, Calamari and A Stone Crab Claw In A Tomato Saffron Broth |
$340.00
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MACADAMIA SEABAS
With Beurre-Blanc And Tropical Fruit Salsa |
$240.00
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SEABASS, SHRIMP SCAMP
Sautéed In Garlic Butter, Fresh Tomato, Mushrooms And Artichoke Hearts And Served Over Long Grain Rice |
$260.00
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JUMBO SHRIMP SCAMPI
Sautéed In Garlic Butter, Fresh Tomato, Mushrooms And Artichoke Hearts And Served Over Long Grain Rice |
$260.00
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WHOLE TEMPURA SNAPPER
Boneless Snapper Served Whole With A Sweet And Sour Sauce, Served Over Rice And Asian Style Vegetables |
$280.00
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GRILLED LOBSTER
With Lemon Butter And Fresh Seasonal Vegetables |
$340.00
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VEGETARIAN SAMPLER
Ask For Our Chef's Daily Creations |
$180.00
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JAMAICAN HERBED PORK TENDERLOIN
Tomato Tamarind Sauce And Seasonal Vegetables |
$240.00
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NEW YORK STEAK
Mashed Potatoes And Grilled Vegetables, Red Wine Thyme Sauce |
$260.00
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FILET MIGNON
Served Over Smoked Tomato Ratatouille, Garlic Mashed Potatoes, Porcini Peppercorn Sauce |
$280.00
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ROASTED RACK OF LAMB
New Zealand Lamb Accompanied By Minted Zucchini With Almonds And Mashed Potatoes |
$320.00
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