Los Cabos Restaurants - Menu Guide
Hard Rock Cafe - Cabo San Lucas
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Cabo San Lucas is proud to be among the 120 plus locations in over 40 countries where a Hard Rock Cafe is located. It’s on the main drag. You can’t miss it.
There’s a 1950’s full-blown Cadillac going through the upstairs windows. The brainchild of Isaac Tigrett and Peter Morton with the first location in London in June 1971, Hard Rock Cafe has one of the most universally recognized logos in the world.
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STARTERS
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Jumbo Combo
A delectable array of our most popular starters that’s big enough to share. Includes Santa Fe Spring Rolls, Hickory-Smoked Chicken Wings, Onion Rings, Potato Skins and Tupelo Chicken Tenders. Served with four different sauces for mixing and matching. † |
Santa Fe Spring Rolls
Stuffed with spinach, black beans, cilantro, corn, jalapeños, diced red peppers and Jack cheese. Served with fresh Hard Rock Grilled Salsa and guacamole Chipotle Ranch dressing. |
Tupelo Chicken Tenders
Boneless, seasoned and breaded chicken tenders, served with honey-mustard and
Hickory Bar-B-Que sauces on the side. † |
Boneless Bodacious Tenders
Boneless chicken tenders, lightly breaded and tossed in our Classic Rock, or Heavy Metal or Tangy Bar-B-Que sauce. Served with celery sticks and blue cheese dressing. |
Hickory Smoked Chicken Wings
Colossal wings, hickory-smoked in our hardwood smoker, with your choice of our Classic Rock, Heavy Metal, or Tangy Bar-B-Que sauce. Served with celery sticks and blue cheese dressing. |
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Hard Rock Nachos
Fresh corn tortilla chips piled high with Jack and Cheddar cheeses and seasoned pinto beans. Served with sour cream, chopped green onion, pico de gallo, jalapeños and a side of fresh Hard Rock Grilled Salsa. Big enough to share. Add beef, chicken or guacamole to your nachos for an additional fee.
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Smoked Chicken, Spinach and Artichoke Dip
Our most requested “Blast from the Past” item! A hot creamy blend of spinach, diced smoky chicken breast, garlic and cream. Served with crisp corn tortilla chips, sour cream and fresh HRC Grilled Salsa. |
Original Hard Rock Onion Rings
Hand-cut and breaded fresh daily in our kitchen and served with Hickory Bar-B-Que sauce on the side. † |
Texas Chili
Authentic Tex-Mex spices, pinto beans and ground beef, with a generous sprinkling of Cheddar and Jack cheese, sliced green onions, tortilla chips and sour cream. |
Joe Perry’s “Rock Your World” Quesadilla
Grilled chicken and pineapple, tossed in our own bar-b-que sauce (made with Joe Perry of Aerosmith’s Mango-Peach Tango hot sauce), with melted Jack cheese, and stuffed in a chile-dusted tortilla. Served with fresh guacamole, pineapple salsa and sour cream. Sub sliced steak for only two dollars more. |
Potato Skins
Large potato shells, fried golden brown, filled with Jack and Cheddar cheeses, crisp seasoned bacon, green onions and parsley. Served with a side of sour cream for dipping. |
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ENTREES
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New York Strip Steak
A USDA choice 21 day aged center-cut, 12 oz. New York strip steak grilled to your liking and topped with Merlot-garlic butter. Served with smashed potatoes, gravy and fresh vegetables.* |
Famous Fajitas
Your choice of grilled chicken or beef served with pico de gallo, shredded Jack and Cheddar cheeses, fresh guacamole, sour cream, shredded lettuce and hot flour tortillas.*
Grilled Chicken
Grilled Beef
Grilled Chicken and Beef Combination |
Mad Anthony’s Grilled Skirt Steak
An 11 oz. skirt steak grilled to your liking and brushed with Mad Anthony’s (of Van Halen fame) BBQ sauce. Served with fries and fresh vegetables.* |
Grilled Sirloin Steak
Choice 8 oz. sirloin steak grilled to your liking and topped with Merlot-garlic butter. Served with smashed potatoes, gravy and fresh vegetables.* |
Herb Grilled Chicken Breast
A boneless, marinated half-pound chicken breast, grilled and marinated with fresh herbs, garlic and pure olive oil. Served on top of smashed potatoes, with oven-roasted mushrooms and a light herb sauce.* |
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Twisted Mac, Chicken and Cheese
A grilled chicken breast tops off twisted Cavatappi pasta tossed in a lightly spiced, 3-cheese sauce, with garlic, roasted red peppers and Romano parsley bread crumbs. Served with a side of garlic toast.†*
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Grilled Salmon
An 8 oz. salmon filet grilled and served over Penne noodles, tossed in a creamy Alfredo and spinach sauce with diced tomatoes. Served with garlic toast and garnished with fresh Romano parsley.†* |
Blackened Chicken Pasta
A blackened grilled chicken breast, grilled to order and topped with seared sliced Cajun Andouille sausage, diced tomatoes and Penne noodles in a rich creamy Alfredo and spinach sauce. Served with garlic toast and garnished with fresh Romano parsley.†* |
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SMOKEHOUSE
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Hickory Smoked Bar-B-Que Baby Back Ribs
A full rack of West Tennessee-style baby back ribs rubbed and basted in our authentic Hickory Bar-B-Que sauce and cooked to perfection – so the meat falls right off the bone. Served with seasoned fries, ranch beans and fresh coleslaw.* |
Hickory Smoked Bar-B-Que Chicken
Our famous Southern-style, half-chicken, rubbed, grilled, and basted with our authentic Hickory Bar-B-Que sauce. Served with seasoned fries and fresh coleslaw.* |
Hickory Smoked Chicken and Ribs Combo
Can’t decide? Get the best of both worlds. A half-order of each.* |
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BURGERS
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Legendary 10 oz Burger
Famous the world over: ten ounces of fresh Certified Angus Beef, topped with seasoned bacon, two slices of Cheddar cheese and a crisp fried onion ring.* |
HRC Burger
A fresh Certified Angus Beef hamburger, lightly seasoned and cooked to order.* |
HRC Cheeseburger
Same great burger, even better with two slices of American, Swiss, Cheddar or Monterey Jack cheese.* |
HRC Bacon Cheeseburger
A fresh Certified Angus Beef hamburger, topped with crisp seasoned bacon and your choice of melted cheese. Served on a toasted bun.* |
Stormy Blue Burger
A fresh Certified Angus Beef hamburger with crumbled blue cheese. Served on a freshly toasted bun with a side of creamy horseradish sauce.* |
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Hickory BBQ Bacon Cheeseburger
A fresh Certified Angus Beef hamburger, basted with our special Hickory Bar-B-Que sauce and smothered with caramelized onions. Topped with crisp seasoned bacon and melted Cheddar cheese.*
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HRC Veggie Burger
A “burger” patty made of vegetables and spices, topped with Jack cheese, grilled fresh zucchini, yellow squash and Hard Rock Grilled Salsa. Served on a toasted bun with fresh lemon mayo. Served with a salad and your choice of dressing.† |
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SIDES
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Twisted Mac and Cheese
Twisted Cavatappi pasta, tossed in a lightly spiced 3-cheese sauce with roasted red peppers and topped with Romano parsley bread crumbs.† |
Seasonal Veggie
Best of the season: fresh, green vegetables on the side. |
French Fries
Thick-cut and golden brown. |
Smashed Potatoes and Gravy
Smashed potatoes, seasoned and topped with gravy. |
Side House Salad
Fresh mixed greens with shredded Jack and Cheddar cheeses, seasoned bacon bits, craisins and in-house made garlic croutons. Served with your choice of dressing |
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Side Caesar Salad
Romaine lettuce with garlic croutons, Romano and Parmesan cheeses and Caesar dressing.
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Garlic Toast
Two thick slices of bread topped with a Merlot-garlic butter and toasted. |
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SANDWICHES
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Hickory Smoked Pulled-Pork Sandwich
Select pork, hickory-smoked then handpulled, so it’s tender and juicy. Served with your choice of our authentic vinegar-based or Hickory Smoked BBQ sauces and topped with marinated slaw. Served with seasoned fries, ranch beans and homemade coleslaw. |
Cajun Chicken Sandwich
Grilled Cajun-spiced chicken breast, topped with seared Cajun Andouille sausage, melted Cheddar cheese and fresh lemon mayo. Served on a toasted bun with lettuce, tomato, red onions and seasoned fries.
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Original BLT
Crisp seasoned bacon, tomato, fresh lemon mayo and two kinds of lettuce on toasted bread. Served with seasoned fries.
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Chicken Club Sandwich
Grilled chicken, crisp seasoned bacon, tomato, fresh lemon mayo and two kinds of lettuce on toasted bread. Served with seasoned fries.
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Grilled Buffalo Chicken Sandwich
Grilled chicken breast, marinated in our famous classic wing sauce made with Frank’s® RedHot® topped with blue cheese crumbles and served on a toasted, dusted bun with slivered celery and blue cheese dressing. Served with lettuce, tomato, sweet red onion and seasoned fries. |
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Grilled Veggie Sandwich
Fresh grilled zucchini, yellow squash and red bell pepper on toasted bread with fresh lemon mayo, Jack cheese, Hard Rock guacamole and oven-roasted mushrooms. Served with a side salad with your choice of dressing.
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Classic French Dip Sandwich
Thinly sliced medium rare roast beef dipped in “au jus” and topped with Monterey Jack on a toasted French roll. Served with a side of “au jus” and seasoned fries. A longtime Hard Rock favorite. |
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SALADS
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Caesar Salad
A full helping of Romaine lettuce with croutons, Romano and Parmesan cheeses and Caesar dressing. |
House Salad
Fresh Romaine and Iceberg lettuce topped with Cheddar and Jack cheese, seasoned bacon, craisins and garlic croutons. Served with your choice of dressing. Just add chicken for an additional fee. Ask your server. |
Honey Citrus Grilled Chicken Salad
Fresh cut greens tossed with sweet red onions, grilled Cajun chicken and tossed with our Honey-Citrus dressing. Topped with fresh orange segments, spiced pecans, red pepper strips, craisins and blue cheese crumbles.
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Cobb Salad
Massive mixed greens, topped – in rows – with a grilled chicken breast, avocado, tomato, red onion, seasoned bacon, Cheddar and Jack cheese and hard-boiled egg. Served with your choice of dressing. |
Haystack Chicken Salad
This Hard Rock special combines fresh, mixed greens, carrots, corn, diced tomatoes, pico de gallo and shredded cheese. Topped with Tupelo fried chicken or a grilled chicken breast. Tossed with Hidden Valley Ranch dressing and topped with spiced pecans† and crisp tortilla straws |
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DESSERTS
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Homestyle Cheesecake
Cream cheese, vanilla and honey baked in a Graham Cracker Crust. Add strawberry sauce, for an additional fee. † |
Hot Fudge Brownie Sundae
Ice cream and hot fudge on a fresh brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry. †
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Hot Fudge Sundae
Ice cream, topped with our famous hot fudge sauce, chopped walnuts, fresh whipped cream, chocolate sprinkles and a cherry. † |
Chocolate Cake
5 moist layers of rich chocolate cake served with vanilla ice cream. |
Chocolate Peanut Butter Crunch
Layers of chewy chocolate brownie, sandwiched with white chocolate-peanut butter crunch, buttery caramel and creamy chocolate filling stacked with mounds of milk chocolate and honey roasted peanuts. Served with vanilla ice cream. † |
Thick Shakes and Malts
In any of our signature ice cream flavors. Another Hard Rock Cafe legend. Put it in a souvenir 23 oz. hurricane glass or 20 oz. pilsner and keep the glass (additional fee). |
Ice Cream
Our Hard Rock signature ice cream offerings are Chocolate or Vanilla.† |
We are often asked about gratuities.
No service charge or gratuity has been added to your bill.
Quality service is customarily acknowledged
by a gratuity of 15%.
For parties of 6 or more, a 15% gratuity is included.
Thank You.
Group parties or special events available.
Please call 1-800-723-7625.
Gift cards are available year-round. Ask your server.
No meal is complete without a fine, cotton t-shirt, like our
Classic Logo-T, the best selling souvenir on earth.
Please feel free to stop by the Rock Shop for yours.
Last Menu up-date: July 10, 2007.
Items and prices subject to change without notice.
Hard Rock Cafe Contact Page
Back to Menu List
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Copyright © 2008 - Joseph A. Tyson - Tyson Promotions Inc - All Rights Reserved
Los Cabos Magazine - Los Cabos Visitor's Guide - Promociones Tyson, S. A. de C. V.
Cabo San Lucas, Baja California Sur, Mexico - Last Revision - 10 July 2007 - JCH
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