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As the Admiral Seas It | Stop By Our Office for up to Date Fishing Report. Best Blue Marlin Fishing, Right Now! Blue Marlin Hooked 180lb, 270lb, 240lb, 350lb and Numerous Lost! Our Bob Marlin Lands Tuna 150lb and a 200lb! | Need to Run 16 to 25 Miles for Big Tuna Whats Hot Hot This Week, […]
read moreAs the Admiral Seas It | Stop By Our Office for up to Date Fishing Report. Blue Marlin Caught 650lbs! Hot Week for Blues from 1150 to San Jamie Banks! Sailfish Showing in Numbers! | Run 18 to 30 Miles for Tuna 145 to 250lbs! Striped Marlin 3 to 5 Miles Off Beach in Numbers! | Dorado? It […]
read moreAs the Admiral Seas It | Stop By Our Office for up to Date Fishing Report. Blue Marlin Hook Up Close to 1000lbs!| We Caught a Blue Marlin 270lbs ! | Striped Marlin Good Numbers! | DO NOT KILL BILLFISH PLEASE! | Tuna Action 50lb to 150lbs Caught! | The Weather is Smoking Hot Hot!! | […]
read moreAs the Admiral Seas It | Stop By Our Office for up to Date Fishing Report. Dorado 25 to 35lbs Finally Showing Up! | Marlin Fishing? All Over the Map! Marlin From Grey Rock to the 95 Spot! | Lots of Football Sized Tuna! A few Wahoo have been Landed! | Roosters at the Pumphouse! Inshore Fishing: Roosters & Small […]
read moreFrom The Admirals Kitchen!! Shrimp with Garlic!! Ingredients Nutrition Servings 6 Units US 25 -30 large shrimp, raw and peeled (or jumbo) 3 tablespoons chopped garlic, fresh (see tip) or 3 tablespoons from a jars 1 cup fresh parsley, chopped 2 teaspoons paprika fresh ground sea salt, to taste (see tip) fresh ground pepper, to […]
read moreFrom The Admirals Kitchen! JC,s Fish Tostadas Recipe!! Mexican Fish Tostada Recipe Yield:Serves 4-6 This recipe details how to fry up corn tortillas to make the tostada shells. If you are using packaged shells, before serving them, spread them out on a baking sheet, or directly on oven racks, and heat them at 350°F for […]
read moreFrom The Admirals Kitchen! Grilled Swordfish Steaks! Tired of the same old Tuna or Dorado? Give grilled swordfish a try. Swordfish is an excellent addition to your grilling repertoire and can increase your culinary cred. These steaks grill up quickly and have great flavor. If you can grill hamburgers, there’s no reason you can’t learn […]
read moreFrom The Admirals Kitchen!! How to Cook Roosterfish? A challenging game fish, roosterfish isn’t usually considered a tasty food fish. Its distinctive dorsal fins — seven thin, long spines — rise when the fish becomes excited, giving the fish its common name. An in-shore species found in the eastern Pacific Ocean from southern California to […]
read moreFrom The Admirals Kitchen! JC,s Grilled Lobster Tails!! TOTAL TIME: Prep: 15 min. + marinating Grill: 10 min. MAKES: 6 servings Ingredients 6 Baja lobster tails (8 to 10 ounces each), thawed 3/4 cup olive oil 3 tablespoons minced fresh chives 3 garlic cloves, minced 1/2 teaspoon salt 1/2 teaspoon pepper Directions Using scissors, cut top of lobster […]
read moreFrom The Admirals Kitchen!! Baja Sierra Ceviche Recipe! The first time I made ceviche, I was amazed. I could actually see the lemon and lime juice turning the color of the fish from translucent pink to opaque white. The acid from the limes and lemons change the structure of the proteins in the fish, essentially […]
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